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Parippu (dhal Curry)
Curries • Sri Lanka
115
kcal
6.2g
Protein
14g
Carbs
3.8g
Fat
Data source: SriLankanCalorie
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ගැන Parippu (Dhal Curry)
Tempered red lentils in turmeric and coconut milk — the most eaten curry in Sri Lanka.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 115.0 kcal |
| Protein | 6.2 g |
| Carbohydrates | 14.0 g |
| Total Fat | 3.8 g |
| Fiber | 3.4 g |